Giovanna Gomersbach, Stichting K-ETEN & Visie in Voeding

Stichting K-ETEN stands for fresh food in schools. Time has come for real food to regain its normal place in daily life and for children to be provided in their right to be in contact with (their)nature. Being a living organism, they depend on fresh and natural food and on respect for their development to stay mentally and physically healthy and vital. In order to keep contact and a lively relationship with nature and at the same time contact with one self, learning to live with (and enjoy) fresh food is the strategy to practice. Because (sustainable grown) food has a key role in life; personal, social and global. Next to an effective way to change environmental and health problems, it is also a start-up strategy to bring more consciousness into the life of the youngest. By giving back the real value to primary and basic life elements, we will help generate 'sustainable' people. Because there will be no sustainable environment, if we don't allow people to grow up as healthy human beings. K-ETEN will stimulate and support the movement towards fresh food in schools and will provide in obtainable solutions for the implementation and good working practice in daily school-life. Check www.k-eten.nl! PS: ETEN is a dutch verb meaning Eating or Food K- stands for Kinderen (children) and Kwaliteit (quality) but also for voedselKeten (foodchain);which has to be restored and Keten-aan-de-levensmiddelenindustrie (chains to the foodindustry); which has to be broken.. VISIE IN VOEDING (Vision in Food) Is more related to my person; what I have to offer in terms of advise and training to upgrade the quality of life in food-context. My wish is to stimulate and educate with my knowledge and experience in the context of real/vital food in daily life. This will be offered to schools, institutions, resorts in the forms of advise, training, workshop- and lesson-development.